Salads For Catering (Please see Delivery Policy)

Salads A La Carte;   Salads are priced for serving sizes of 1/3 pound per person and assume that the order includes a main dish of some type. If you are serving these salads without additional entrees or sandwiches you may want to order extra.

Potato Salad: Sliced red potatos, cooked eggs, celery, and onion. Mixed in our special dressing.   $1.95 per person.(Complimentary serving with the Classic Business Lunch for orders of 10 or more people, 24 hours notice required. 1/4 LB per person) Cole Slaw: Shredded cabbage mixed with carrots and our own dressing. Decorated with peppers and carrots.  $1.95 per person.(Complimentary serving with the Classic Business Lunch for orders of 10 or more people, 24 hours notice required. 1/4 LB per person) Side Caesar: A small version of our entree Caeser. Fresh cut romaine lettuce topped with seasoned croutons, parmesan cheese, and red onion. Dressing is lightly appled with extra on the side.   $3.50 per person. Macaroni: Our Long Island specialty. Elbow macaroni mixed with onion, celery, and carrots with our own dressing.   $2.95 per person.

Cheddar Macaroni: Another Long Island specialty. Elbow macaroni mixed with onion, celery, carrots, and chunks of cheddar cheese, with our own dressing.   $2.95 per person.

Fruit Salad: Sliced seasonal fruit including cantalope, honeydew, apples, oranges, strawberrys, berrys, and kiwi.   $2.95 per person.

Potato and Fresh Dill: Red potatos sliced and mixed with a light oil and vinegar dressing mixed with fresh chopped dill.   $2.95 per person.

Tossed Salad: We do a great tossed salad. Fresh cut romaine lettuce with mixed fresh garden vegetables including carrots, cucumbers, bermuda onion, and more. Dressings served on the side.   $2.95 per person.

Spinach Salad: Fresh spinach salad topped with fresh mushrooms, bacon parmesan cheese and croutons. We include a balsamic vinaigrette dressing on the side.   $2.95 per person.

Curried Lentils and Spinach: Fresh spinach and delicious seasoned curried lentils.   $2.95 per person.

Grilled Salmon Salad: Fresh grilled Salmon over a bed of greens with fresh lemon.   $6.75 per person.

Fava Beans with Couscous: The perfect couscous salad with delicious fava beans.   $2.95 per person.

Cucumber and Tomato: Sliced fresh cucumbers and tomatoes in an oil and vinegar dressing.   $2.95 per person.

Fresh Mushroom: Sliced fresh mushrooms in an Italian style dressing topped with parmesan cheese.   $2.95 per person.

Chinese Noodle Salad: Lo mein style noodles in a light soy sauce and oil dressing. Mixed with vegetable and fried sesame seeds. Topped with spring onions.   $3.95 per person.

Pasta Supreme: Cooked pasta of the day with lots of fresh vegetables. Topped with parmesan cheese.   $2.95 per person.

Health Salad: Tomatos, cucumbers, broccoli, squash, and more in a light olive oil and vinegar dressing.   $2.95 per person.

German Potato: Sliced red potatos in a vinegar dressing mixed with cooked egg slices. Topped with bacon and spring onions.   $2.95 per person.

Tomato and Mozzerella: Fresh mozzerella and tomatos in our own Italian dressing. Topped with parmesan cheese.   $3.95 per person.

Seafood Pasta: Shell pasta in a cremy seafood sauce with crabmeat. Topped with parmesan cheese.   $3.95 per person.

Broccoli and Cheddar: Chunks of cheddar cheese and fresh broccoli in a creamy sauce,   $2.95 per person.

Cheese Tortellini and Vegetables: Cheese filled tortellini pasta with fresh vegetables in a light olive oil and vinegar dressing. Topped with parmesan cheese.   $2.95 per person.

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Salad Entrees (Minimum 10 people per entree)

Grilled Chicken Caesar Salad: Hail Caesar. Fresh grilled chicken strips, tomatos, and, bermuda onion served on top of romaine lettuce with parmesan cheese and seasoned croutons. Caesar salad dressing served on the side.
$6.25  per person.
$4.95 per person.  (without chicken)

Grilled Chicken Caesar Pasta Salad: Classic Caesar salad made with pasta instead of romaine lettuce. Italian bread and butter served on the side.   $7.95 per person.

Chinese Noodle Salad with Chicken, Beef or Shrimp: Marinated chicken, beef or shrimp with lo mein style noodles in a light soy sauce and olive oil dressing. Mixed with vegetable and fried sesame seeds. Topped with spring onions.   $5.75 per person.

Grilled Steak Salad: Marinated flank steak, grilled and thin sliced. Served over a bed of romaine lettuce with a balsamic vinaigrette dressing.   $9.95 per person.